Sweet Hawaiian Crockpot Chicken

Ingredients:


-1 cup pineapple juice
-1/2 cup packed brown sugar
-1/3 cup light soy sauce
-2 pounds chicken breast tenderloins.

Directions:

Add all ingredients to the crockpot and cook on low 6-8 hrs and they should just fall apart. Enjoy!

Coleslaw

Ingredients:


-1/2 cup mayonnaise
-1/3 cup sugar
-1/4 cup milk
-1/4 cup buttermilk
-2 1/2 tablespoons lemon juice
-1 1/2 tablespoons white vinegar
-1/2 teaspoon salt
-1/8 teaspoon pepper
-8 cups finely chopped cabbage (approx. 1 head)
-1/4 cup shredded carrot (1 medium carrot)
-2 tablespoons minced onion



Directions:
* Be sure cabbage and carrots are chopped into very fine pieces (a little bigger than rice)
* Combine the mayonnaise, sugar, milk, buttermilk, lemon juice, vinegar, salt and pepper in large bowl. Beat until smooth
* Add cabbage, carrots, and onions. Mix well.
* Cover and refrigerate for at least 2 hours, if you let it sit over night it's even better.

Serves 10-12

Mushroom Pork Chops

Recipe:

-4 to 8 pork chops (I prefer pork chops)
-1-2 Onions sweet, white, yellow
-1 or 2 cans cream of mushroom soup


In the bottom of a crock pot place 1-2 onions ringed or sliced. You can use white, yellow or sweet whatever you have on hand. Then you lay the pork chops on top. I like bone in, these are center cut and big. Next pour on 1-2 cans of cream of mushroom soup, I used 2 this time, you can pour on and leave or spread it out like I did, either way works. Cook on low for 6 hours or high for 3.

Summer refreshment

Easy cake

Amish Cinnamon Bread

Amish Cinnamon Bread.

No kneading, you just mix it up and bake it ♥

Batter:

-1 cup butter, softened
-2 cups sugar
-2 eggs
-2 cups buttermilk or 2 cups milk plus 2 tablespoons vinegar or lemon juice
-4 cups flour
-2 teaspoons baking soda


Cinnamon/sugar mixture:

-2/3 cups sugar
-2 teaspoons cinnamon


Cream together butter, 2 cups of sugar, and eggs. Add milk, flour, and baking soda. Put 1/2 of batter (or a little less) into greased loaf pans (1/4 in each pan). Mix in separate bowl the 2/3 c sugar and cinnamon. Sprinkle 3/4 of cinnamon mixture on top of the 1/2 batter in each pan. Add remaining batter to pans; sprinkle with last of cinnamon topping. Swirl with a knife. Bake at 350 degrees for 45-50 min. or until toothpick tester come clean. Cool in pan for 20 minutes before removing from pan. I have also made this bread in muffin tins which made it a little easier to freeze and take out as needed.

Berry cobbler

Frozen berries
-dry cake mix
-1 can of sprite.

Yummy cobbler. It sounds so easy - and it is good and weight watcher friendly! Ingredients : -Two 12-oz bags frozen mixed berries -1 box white cake mix (no pudding) -1 can of diet 7-up or sierra mist (clear soda) Instructions Place frozen fruit in a 9x13 baking dish. Add dry cake mix over the top. Pour soda slowly over cake mix. DO NOT stir the cake mix and the pop - this will give you a 'crust'. If you stir the two, you will hsve a cake like topping. Bake 350 for 45-50 min. You may be able to use frozen peaches instead of mixed berries.
Serves 16; 4 PointsPlus